<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE root>
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:ali="http://www.niso.org/schemas/ali/1.0/" article-type="other" dtd-version="1.2" xml:lang="en"><front><journal-meta><journal-id journal-id-type="publisher-id">RUDN Journal of Agronomy and Animal Industries</journal-id><journal-title-group><journal-title xml:lang="en">RUDN Journal of Agronomy and Animal Industries</journal-title><trans-title-group xml:lang="ru"><trans-title>Вестник Российского университета дружбы народов. Серия: Агрономия и животноводство</trans-title></trans-title-group></journal-title-group><issn publication-format="print">2312-797X</issn><issn publication-format="electronic">2312-7988</issn><publisher><publisher-name xml:lang="en">Peoples’ Friendship University of Russia named after Patrice Lumumba</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">1390</article-id><article-categories><subj-group subj-group-type="toc-heading" xml:lang="en"><subject>Articles</subject></subj-group><subj-group subj-group-type="toc-heading" xml:lang="ru"><subject>Статьи</subject></subj-group><subj-group subj-group-type="article-type"><subject></subject></subj-group></article-categories><title-group><article-title xml:lang="en">Comparative analysis of physiological salt tolerance mechanisms for some Indian mustard varieties</article-title><trans-title-group xml:lang="ru"><trans-title>Сравнительный анализ физиологических механизмов солеустойчивсти различных сортов горчицы</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author"><name-alternatives><name xml:lang="en"><surname>Grinin</surname><given-names>A L</given-names></name><name xml:lang="ru"><surname>Гринин</surname><given-names>А Л</given-names></name></name-alternatives><bio xml:lang="en">Timirjazev Institute of Plant PhysiologyRussian Academy of Science</bio><bio xml:lang="ru">Институт физиологии растений им. К.А. Тимирязева РАН</bio><email>-</email><xref ref-type="aff" rid="aff1"/></contrib><contrib contrib-type="author"><name-alternatives><name xml:lang="en"><surname>Korshunov</surname><given-names>I A</given-names></name><name xml:lang="ru"><surname>Коршунов</surname><given-names>И А</given-names></name></name-alternatives><bio xml:lang="en">Timirjazev Institute of Plant PhysiologyRussian Academy of Science</bio><bio xml:lang="ru">Институт физиологии растений им. К.А. Тимирязева РАН</bio><email>-</email><xref ref-type="aff" rid="aff1"/></contrib><contrib contrib-type="author"><name-alternatives><name xml:lang="en"><surname>Kholodova</surname><given-names>V P</given-names></name><name xml:lang="ru"><surname>Холодова</surname><given-names>В П</given-names></name></name-alternatives><bio xml:lang="en">Timirjazev Institute of Plant PhysiologyRussian Academy of Science</bio><bio xml:lang="ru">Институт физиологии растений им. К.А. Тимирязева РАН</bio><email>-</email><xref ref-type="aff" rid="aff1"/></contrib><contrib contrib-type="author"><name-alternatives><name xml:lang="en"><surname>Kuznetsov</surname><given-names>Vl V</given-names></name><name xml:lang="ru"><surname>Кузнецов</surname><given-names>Вл В</given-names></name></name-alternatives><bio xml:lang="en">Кафедра ботаники, физиологии,патологии растений и агробиотехнологииРоссийский университет дружбы народовул. Миклухо-Маклая, 8/2, Москва, Россия, 117198; Институт физиологии растений им. К.А. Тимирязева РАН; Timirjazev Institute of Plant PhysiologyRussian Academy of Science</bio><bio xml:lang="ru">Кафедра ботаники, физиологии,патологии растений и агробиотехнологииРоссийский университет дружбы народовул. Миклухо-Маклая, 8/2, Москва, Россия, 117198; Институт физиологии растений им. К.А. Тимирязева РАН</bio><email>-</email><xref ref-type="aff" rid="aff1"/></contrib></contrib-group><aff-alternatives id="aff1"><aff><institution xml:lang="en">Timirjazev Institute of Plant PhysiologyRussian Academy of Science</institution></aff><aff><institution xml:lang="ru">Институт физиологии растений им. К.А. Тимирязева РАН</institution></aff></aff-alternatives><pub-date date-type="pub" iso-8601-date="2010-01-15" publication-format="electronic"><day>15</day><month>01</month><year>2010</year></pub-date><issue>1</issue><issue-title xml:lang="en">NO1 (2010)</issue-title><issue-title xml:lang="ru">№1 (2010)</issue-title><fpage>27</fpage><lpage>38</lpage><history><date date-type="received" iso-8601-date="2016-09-05"><day>05</day><month>09</month><year>2016</year></date></history><permissions><copyright-statement xml:lang="ru">Copyright ©; 2010, Гринин А.Л., Коршунов И.А., Холодова В.П., Кузнецов В.В.</copyright-statement><copyright-year>2010</copyright-year><copyright-holder xml:lang="ru">Гринин А.Л., Коршунов И.А., Холодова В.П., Кузнецов В.В.</copyright-holder><ali:free_to_read xmlns:ali="http://www.niso.org/schemas/ali/1.0/"/><license><ali:license_ref xmlns:ali="http://www.niso.org/schemas/ali/1.0/">http://creativecommons.org/licenses/by/4.0</ali:license_ref></license></permissions><self-uri xlink:href="https://agrojournal.rudn.ru/agronomy/article/view/1390">https://agrojournal.rudn.ru/agronomy/article/view/1390</self-uri><abstract xml:lang="en">The comparison and assessment have been performed to characterize salt tolerance of some varieties of Indian mustard (Brassica juncea Czern.) seedlings and young plants. Some mechanisms of NaCl tolerance have been studied and the indirect relationship between accumulation of Cl ions in leaves and their proline content have been established. After 10-15 days of mustard plant salinisation, proline content decreased and the correlation between proline and proline dehydrogenase activity has been proved.</abstract><trans-abstract xml:lang="ru">Проведена сравнительная оценка устойчивости сортов горчицы cарептской (Brassica juncea Czern.) при воздействии засоления на стадии прорастания и роста молодых растений. Изучены некоторые механизмы адаптации растений к воздействию NaCl и установлена непрямая взаимосвязь между поступлением ионов хлора в листья растений и содержанием в них пролина. Было обнаружено падение пролина после 10-15 суток засоления растений горчицы и установлена корреляция между содержанием пролина и активностью фермента пролиндегидрогеназы.</trans-abstract><kwd-group xml:lang="en"><kwd>Indian mustard (Brassica juncea Czern.)</kwd><kwd>praline</kwd><kwd>proline dehydrogenase</kwd></kwd-group><kwd-group xml:lang="ru"><kwd>горчица cарептская (Brassica juncea Czern.)</kwd><kwd>пролин</kwd><kwd>продиндегидрогеназа</kwd></kwd-group></article-meta></front><body></body><back><ref-list><ref id="B1"><label>1.</label><mixed-citation>Картамышев В.Г. Генетика, селекция и семеноводство масличных культур. - Ростов-на-Дону: Изд-во ЮНЦ РАН, 2008.</mixed-citation></ref><ref id="B2"><label>2.</label><mixed-citation>Генкель П.А. Солеустойчивость растений и пути ее направленного повышения (Тимирязевские чтения XII, 4 июня 1950 г.). - М.: Изд-во Акд. наук СССР, 1954.</mixed-citation></ref><ref id="B3"><label>3.</label><mixed-citation>Flowers T.J. Improving Crop Salt Tolerance // J. Exp. Botany. - 2004. - V. 55. - P. 307-319.</mixed-citation></ref><ref id="B4"><label>4.</label><mixed-citation>Kumar G., Purty R.S., Sharma M.P., Singla-Pareek S.L., Pareek A. Physiological responses among Brassica species under salinity stress show strong correlation with transcript abundance for SOS pathway-related genes // Journal of Plant Physiology. - 2009. - V. 166. - P. 507-520.</mixed-citation></ref><ref id="B5"><label>5.</label><mixed-citation>Кузнецов Вл.В., Шевякова Н.И. Пролин при стрессе: биологическая роль, метаболизм, регуляция // Физиол. растений. - 1999. - № 46. - С. 321-336.</mixed-citation></ref><ref id="B6"><label>6.</label><mixed-citation>Bates L.S., Waldren R.P., Teare I.D. Rapid determination of free proline for water-stress studies // Plant and Soil. - 1973. - V. 39. - P. 205-207.</mixed-citation></ref><ref id="B7"><label>7.</label><mixed-citation>Mattioni C., Lacerenza N.G., Troccoli A., De Leonardis A.M., Di Fonzo N. Water and salt stress-induced alterations in proline metabolism of Tritictim durum L. seedlings // Physiol. Plant. - 1997. - V. 101. - P. 787-792.</mixed-citation></ref><ref id="B8"><label>8.</label><mixed-citation>Ashraf M., McNeilly T., Nazir M. Comparative salt tolerance of amphidiploid and diploid Brassica species // Plant Sci. - 2001. - V. 160. - P. 683-689.</mixed-citation></ref><ref id="B9"><label>9.</label><mixed-citation>Armengaud P., Thiery L., Buhot N., Grenier-De March G., Savoure A. Transcriptional regulation of proline biosynthesis in Medicago truncatula reveals developmental and environmental specific features // Physiol. Plant. - 2004. - V. 120 - P. 442-450.</mixed-citation></ref><ref id="B10"><label>10.</label><mixed-citation>Kumar D. Salt tolerance in oilseed brassicas - present status and future prospects // Plant Breed. Abst. - 1995. - V. 65. - P. 1438-1447.</mixed-citation></ref><ref id="B11"><label>11.</label><mixed-citation>Kavi Kishor P.B., Sangam S., Amrutha R.N., Srilakshmi P., Naidu K.R, Rao K.R.S.S., Sreenath Rao, Reddy K.J., Theriappan P., Sreenivasalu N. Regulation of proline biosynthesis, degradation, uptake and transport in higher plants. Its implications in plant growth and abiotic stress tolerance // Current Sci. - 2005. - V. 88 (3). - P. 424-436.</mixed-citation></ref><ref id="B12"><label>12.</label><mixed-citation>Gagneul D., Aïnouche A., Duhazé C., Lugan R., Larher F.R., Bouchereau A. A Re-assessment of the Function of the So-Called Compatible Solutes in the Halophytic Plumbaginaceae Limonium latifolium // Plant Physiol. - 2007. - Vol. 144 (3) - P. 1598-1611.</mixed-citation></ref><ref id="B13"><label>13.</label><mixed-citation>Hellmann Н., Funck D., Rentsch D., Frommer B.W. Hypersensitivity of an Arabidopsis sugar signaling mutant toward exogenous proline application // Plant Physiol. - 2000. - Vol. 122. - P. 357-368.</mixed-citation></ref></ref-list></back></article>
