<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE root>
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:ali="http://www.niso.org/schemas/ali/1.0/" article-type="research-article" dtd-version="1.2" xml:lang="en"><front><journal-meta><journal-id journal-id-type="publisher-id">RUDN Journal of Agronomy and Animal Industries</journal-id><journal-title-group><journal-title xml:lang="en">RUDN Journal of Agronomy and Animal Industries</journal-title><trans-title-group xml:lang="ru"><trans-title>Вестник Российского университета дружбы народов. Серия: Агрономия и животноводство</trans-title></trans-title-group></journal-title-group><issn publication-format="print">2312-797X</issn><issn publication-format="electronic">2312-7988</issn><publisher><publisher-name xml:lang="en">Peoples’ Friendship University of Russia named after Patrice Lumumba</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">19437</article-id><article-id pub-id-type="doi">10.22363/2312-797X-2018-13-4-396-404</article-id><article-categories><subj-group subj-group-type="toc-heading" xml:lang="en"><subject>Agricultural economy</subject></subj-group><subj-group subj-group-type="toc-heading" xml:lang="ru"><subject>Экономика и развитие АПК (агропромышленного комплекса)</subject></subj-group><subj-group subj-group-type="article-type"><subject>Research Article</subject></subj-group></article-categories><title-group><article-title xml:lang="en">THE INTEREST OF HYPEROSMOLAR EXTENDERS IN ROOSTER SPERM CRYOPRESERVATION</article-title><trans-title-group xml:lang="ru"><trans-title>ГИПЕРПОСМОЛЯРНЫЕ НАПОЛНИТЕЛИ СПЕРМЫ ПЕТУХОВ ПРИ ЕЕ КРИОКОНСЕРВАЦИИ</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author"><name-alternatives><name xml:lang="en"><surname>Iguer-ouada</surname><given-names>Mokrane M</given-names></name><name xml:lang="ru"><surname>Iguerouada</surname><given-names>Mokrane M</given-names></name></name-alternatives><email>imokrane@gmail.com</email><xref ref-type="aff" rid="aff1"/></contrib><contrib contrib-type="author"><name><surname>Norezzine</surname><given-names>Abdelaziz</given-names></name><email>assissnor@gmail.com</email><xref ref-type="aff" rid="aff2"/></contrib><contrib contrib-type="author"><name><surname>Rebouh</surname><given-names>Nazih Yacer</given-names></name><email>n.rebouh@outlook.fr</email><xref ref-type="aff" rid="aff3"/></contrib></contrib-group><aff id="aff1"><institution>University of Bejaia</institution></aff><aff id="aff2"><institution>Ernst Institute for Animal Husbandry</institution></aff><aff id="aff3"><institution>Nemchinovka Moscow Research Institute of Agriculture</institution></aff><pub-date date-type="pub" iso-8601-date="2018-12-15" publication-format="electronic"><day>15</day><month>12</month><year>2018</year></pub-date><volume>13</volume><issue>4</issue><issue-title xml:lang="en">VOL 13, NO4 (2018)</issue-title><issue-title xml:lang="ru">ТОМ 13, №4 (2018)</issue-title><fpage>396</fpage><lpage>404</lpage><history><date date-type="received" iso-8601-date="2018-12-28"><day>28</day><month>12</month><year>2018</year></date></history><permissions><copyright-statement xml:lang="en">Copyright ©; 2018, Iguer-ouada M.M., Norezzine A., Rebouh N.Y.</copyright-statement><copyright-statement xml:lang="ru">Copyright ©; 2018, Iguerouada M.M., Norezzine A., Rebouh N.Y.</copyright-statement><copyright-year>2018</copyright-year><copyright-holder xml:lang="en">Iguer-ouada M.M., Norezzine A., Rebouh N.Y.</copyright-holder><copyright-holder xml:lang="ru">Iguerouada M.M., Norezzine A., Rebouh N.Y.</copyright-holder><ali:free_to_read xmlns:ali="http://www.niso.org/schemas/ali/1.0/"/><license><ali:license_ref xmlns:ali="http://www.niso.org/schemas/ali/1.0/">http://creativecommons.org/licenses/by/4.0</ali:license_ref></license></permissions><self-uri xlink:href="https://agrojournal.rudn.ru/agronomy/article/view/19437">https://agrojournal.rudn.ru/agronomy/article/view/19437</self-uri><abstract xml:lang="en">The aim of the present study was to investigate thepotential benefit of hyperosmolar extender during the freezing-thawing process in rooster sperm. The goal was to minimize the amount of intracellular water and reduce the impact of intracellular icecrystal during the freezing process. A total of five 45-week old Hubbard commercial broilers were subjected to bi-weekly semen collections. Collected sperm was pooled and divided in three aliquots. The control aliquot was diluted with Tris-extender without further supplementation at 300 mOsm (Control). The two (2) other aliquots were diluted with Trisextender at 300 mOsm containing vitamin E (Vit E) or with Tris-extender without Vitamin E but at osmolarity of 450 mOsm (Hyper). After incubation at 22 °C for 15 min, all aliquots were cooled and then frozen in liquid nitrogen. A Computer Aided Semen Analysis (CASA) was used to investigate the impact on different motility parameters. After thawing, Hyperosmolar (Hyper) and vitamin E extenders showed the highest values in terms of sperm motility preservation. Hyperosmolar extender (Hyper) showed particularly the highest values in terms of VSL velocities and progressive motile spermatozoa, known as indicators of sperm quality. In conclusion, the present results revealed that a significant impact was observed when using extenders at osmolarity of 450 mOsmin rooster sperm, in the same manner and even better then when using vitamin E. The positive impact is probably related to the reduction of intracellular ice formation.</abstract><trans-abstract xml:lang="ru">Целью настоящей работы было исследование потенциального преимущества гиперосмолярного наполнителя в процессе замораживания-оттаивания спермы петухов. Цель заключалась в том, чтобы свести к минимуму количество внутриклеточной воды и уменьшить влияние внутриклеточного льда в процессе замораживания. В общей сложности у пяти 45-недельных коммерческих бройлеров кросса «Hubbard» были взяты образцы спермы в течение двухнедельного периода. Собранную сперму объединяли и делили на три равные части. Контрольный образец разбавляли трис-наполнителем без дополнительных добавок при 300 mOsm (контроль). Два других образца разбавляли трис-наполнителем при 300 мОм, содержащим витамин Е (Vit E), или с трис-наполнителем без витамина Е, но при осмолярности 450 mOsm (Hyper). После инкубации при 22 °С в течение 15 мин все образцы охлаждали и затем замораживали в жидком азоте. Для исследования влияния на различные параметры моторики был использован анализ спермы с использованием метода (CASA). После оттаивания наполнители с Hyperosmolar (Hyper) и витамином Е показали наилучшие значения с точки зрения сохранения подвижности сперматозоидов. Гиперосмолярный наполнитель (Hyper) показал особенно высокие значения в отношении скорости движения VSL и прогрессирующих подвижных сперматозоидов, известных как показатели качества спермы. Представленные результаты показали, что при использовании наполнителей спермы петухов при осмолярности, равной 450 mOsm, наблюдали существенное улучшение показателей сперматозоидов, которое было даже лучше, чем при использовании витамина Е. Положительное влияние, вероятно, связано с уменьшением внутриклеточного образования льда.</trans-abstract><kwd-group xml:lang="en"><kwd>Poultry</kwd><kwd>sperm</kwd><kwd>cryopreservation</kwd><kwd>hyperosmolar extender</kwd><kwd>oxidative stress</kwd><kwd>cold chock</kwd><kwd>spermatozoa</kwd><kwd>intracellular water</kwd></kwd-group><kwd-group xml:lang="ru"><kwd>птица</kwd><kwd>сперма</kwd><kwd>криоконсервация</kwd><kwd>гиперосмолярный наполнитель</kwd><kwd>окислительный стресс</kwd><kwd>холодный поднос</kwd><kwd>сперматозоиды</kwd><kwd>внутриклеточная вода</kwd></kwd-group></article-meta></front><body></body><back><ref-list><ref id="B1"><label>1.</label><mixed-citation>Benhenia K, Lamara A, Fatmi S, Iguer-Ouada M. Effect of cyclodextrins, cholesterol and vitamin E and their complexation on cryopreserved epididymal ram semen. Small Ruminant Research. 2016; 141:29-35.</mixed-citation></ref><ref id="B2"><label>2.</label><mixed-citation>Slima AB, Ali MB, Barkallah M, Traore AI, Boudawara T, Allouche N, Gdoura R. Antioxidant properties of Pelargonium graveolens L’Her essential oil on the reproductive damage induced by deltamethrin in mice as compared to alpha-tocopherol. Lipids in health and disease. 2013; 12(1):30.</mixed-citation></ref><ref id="B3"><label>3.</label><mixed-citation>Blesbois E, Grasseau I, Blum JC. Effects of vitamin E on fowl semen storage at 4 C. Theriogenology. 1993; 39(3):771-9.</mixed-citation></ref><ref id="B4"><label>4.</label><mixed-citation>Blesbois E, Lessire M, Grasseau I, Hallouis JM, Hermier D. Effect of dietary fat on the fatty acid composition and fertilizing ability of fowl semen. Biology of reproduction. 1997; 56(5): 1216-1220.</mixed-citation></ref><ref id="B5"><label>5.</label><mixed-citation>Blesbois E, Brillard JP. Specific features of in vivo and in vitro sperm storage in birds. Animal. 2007; 1(10):1472-81.</mixed-citation></ref><ref id="B6"><label>6.</label><mixed-citation>Blesbois E. Biological features of the avian male gamete and their application to biotechnology of conservation. The Journal of Poultry Science. 2012; 49(3):141-9.</mixed-citation></ref><ref id="B7"><label>7.</label><mixed-citation>Borghei-Rad SM, Zeinoaldini S, Zhandi M, Moravej H, Ansari M. Feeding rosemary leaves powder ameliorates rooster age-related subfertility. Theriogenology. 2017; 101:35-43.</mixed-citation></ref><ref id="B8"><label>8.</label><mixed-citation>Boutabia L, Telailia S, Bouguetof I, Guenadil F, Chefrour A. Composition chimique et activité antibactérienne des huiles essentielles de Rosmarinus officinalis L. de la région de Hammamet (Tébessa-Algérie). Bulletin de la Société Royale des Sciences de Liège. 2016; 85:174-189.</mixed-citation></ref><ref id="B9"><label>9.</label><mixed-citation>Bozin B, Mimica-Dukic N, Samojlik I, Jovin E. Antimicrobial and antioxidant properties of rosemary and sage (Rosmarinus officinalis L. and Salvia officinalis L., Lamiaceae) essential oils. Journal of agricultural and food chemistry. 2007; 55(19):7879-7885.</mixed-citation></ref><ref id="B10"><label>10.</label><mixed-citation>Bréque C, Surai P, Brillard JP. Roles of antioxidants on prolonged storage of avian spermatozoa in vivo and in vitro. Molecular Reproduction and Development: Incorporating Gamete Research. 2003; 66(3):314-323.</mixed-citation></ref><ref id="B11"><label>11.</label><mixed-citation>Buch JG, Dikshit RK, Mansuri SM. Effect of certain volatile oils on ejaculated human spermatozoa. Indian Journal of Medical Research. 1988; 87:361-3.</mixed-citation></ref><ref id="B12"><label>12.</label><mixed-citation>Burrows WH, Quinn JP. The collection of spermatozoa from the domestic fowl and turkey. Poultry Science. 1937; 16(1):19-24.</mixed-citation></ref><ref id="B13"><label>13.</label><mixed-citation>Cerolini S, Kelso KA, Noble RC, Speake BK, Pizzi F, Cavalchini LG. Relationship between spermatozoan lipid composition and fertility during aging of chickens. Biology of Reproduction. 1997; 57(5):976-980.</mixed-citation></ref><ref id="B14"><label>14.</label><mixed-citation>Cerolini S, Zaniboni L, Maldjian A, Gliozzi T. Effect of docosahexaenoic acid and a-tocopherol enrichment in chicken sperm on semen quality, sperm lipid composition and susceptibility to peroxidation. Theriogenology. 2006; 66(4):877-886.</mixed-citation></ref><ref id="B15"><label>15.</label><mixed-citation>Chikhoune A, Stouvenel L, Iguer-Ouada M, Hazzit M, Schmitt A, Lorès P, Wolf JP, Aissat K, Auger J, Vaiman D, Touré A. In vitro effects of Thymus munbyanus essential oil and thymol on human sperm motility and function. Reproductive biomedicine online. 2015; 31(3):411-420.</mixed-citation></ref><ref id="B16"><label>16.</label><mixed-citation>Cross DE, McDevitt RM, Hillman K, Acamovic T. The effect of herbs and their associated essential oils on performance, dietary digestibility and gut microflora in chickens from 7 to 28 days of age. British poultry science. 2007; 48(4):496-506.</mixed-citation></ref><ref id="B17"><label>17.</label><mixed-citation>Cuvelier ME, Richard H, Berset C. Antioxidative activity and phenolic composition of pilot-plant and commercial extracts of sage and rosemary. Journal of the American Oil Chemists’ Society. 1996; 73(5):645-652.</mixed-citation></ref><ref id="B18"><label>18.</label><mixed-citation>Djeddi S, Bouchenah N, Settar I, Skaltsa HD. Composition and antimicrobial activity of the essential oil of Rosmarinus officinalis from Algeria. Chemistry of Natural Compounds. 2007; 43(4):487-90.</mixed-citation></ref><ref id="B19"><label>19.</label><mixed-citation>Donoghue AM, Donoghue DJ. Effects of waterand lipid-soluble antioxidants on turkey sperm viability, membrane integrity, and motility during liquid storage. Poultry Science. 1997; 76(10): 1440-5.</mixed-citation></ref><ref id="B20"><label>20.</label><mixed-citation>Douard V, Hermier D, Blesbois E. Changes in turkey semen lipids during liquid in vitro storage. Biology of reproduction. 2000; 63(5):1450-1456.</mixed-citation></ref><ref id="B21"><label>21.</label><mixed-citation>Douard V, Hermier D, Magistrini M, Labbé C, Blesbois E. Impact of changes in composition of storage medium on lipid content and quality of turkey spermatozoa. Theriogenology. 2004; 61(1):1-3.</mixed-citation></ref><ref id="B22"><label>22.</label><mixed-citation>Eslami M, Ghaniei A, Mirzaei Rad H. Effect of the rooster semen enrichment with oleic acid on the quality of semen during chilled storage. Poultry science. 2016; 95(6):1418-24.</mixed-citation></ref><ref id="B23"><label>23.</label><mixed-citation>Faid M, Bakhy K, Anchad M, Tantaoui-Elaraki AB. Almond paste: physicochemical and microbiological characterization and preservation with sorbic acid and cinnamon. Journal of food protection. 1995; 58(5):547-550.</mixed-citation></ref><ref id="B24"><label>24.</label><mixed-citation>Fattah A, Sharafi M, Masoudi R, Shahverdi A, Esmaeili V. L-carnitine is a survival factor for chilled storage of rooster semen for a long time. Cryobiology. 2017; 74:13-8.</mixed-citation></ref><ref id="B25"><label>25.</label><mixed-citation>Frankel EN, Huang SW, Aeschbach R, Prior E. Antioxidant activity of a rosemary extract and its constituents, carnosic acid, carnosol, and rosmarinic acid, in bulk oil and oil-in-water emulsion. Journal of agricultural and food chemistry. 1996; 44(1):131-5.</mixed-citation></ref><ref id="B26"><label>26.</label><mixed-citation>Gil L, Mascaró F, Mur P, Gale I, Silva A, González N, Malo C, Cano R. Freezing ram semen: the effect of combination of soya and rosemary essences as a freezing extender on post-thaw sperm motility. Reprod Domest Anim. 2010; 45:91.</mixed-citation></ref><ref id="B27"><label>27.</label><mixed-citation>González N, Gil L, Martinez F, Malo C, Cano R, Mur P, Espinosa E. Effect of natural antioxidant rosemary in canine soya freezing extender. Reprod Domest Anim. 2010; 45:88.</mixed-citation></ref><ref id="B28"><label>28.</label><mixed-citation>Habtemariam S. The therapeutic potential of rosemary (Rosmarinus officinalis) diterpenes for Alzheimer’s disease. Evidence-Based Complementary and Alternative Medicine. 2016.</mixed-citation></ref><ref id="B29"><label>29.</label><mixed-citation>Kadri A, Zarai Z, Chobba IB, Békir A, Gharsallah N, Damak M, Gdoura R. Chemical constituents and antioxidant properties of Rosmarinus officinalis L. essential oil cultivated from the South-Western of Tunisia. Journal of Medicinal Plants Research. 2011; 5(29):6502-6508.</mixed-citation></ref><ref id="B30"><label>30.</label><mixed-citation>Kelso KA, Cerolini S, Noble RC, Sparks NH, Speake BK. The effects of dietary supplementation with docosahexaenoic acid on the phospholipid fatty acid composition of avian spermatozoa. Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology. 1997; 118(1):65-69.</mixed-citation></ref><ref id="B31"><label>31.</label><mixed-citation>Köse E, Sarsilmaz M, Meydan S, Sönmez M, Kuş I, Kavakli A. The effect of lavender oil on serum testosterone levels and epididymal sperm characteristics of formaldehyde treated male rats. European review for medical and pharmacological sciences. 2011; 15(5):538-542.</mixed-citation></ref><ref id="B32"><label>32.</label><mixed-citation>Perez-Fons L, GarzÓn MT, Micol V. Relationship between the antioxidant capacity and effect of rosemary (Rosmarinus officinalis L.) polyphenols on membrane phospholipid order. Journal of Agricultural and Food Chemistry. 2009; 58(1):161-171.</mixed-citation></ref><ref id="B33"><label>33.</label><mixed-citation>Luis JC, Pérez RM, González FV. UV-B radiation effects on foliar concentrations of rosmarinic and carnosic acids in rosemary plants. Food Chemistry. 2007; 101(3):1211-5.</mixed-citation></ref><ref id="B34"><label>34.</label><mixed-citation>Liu Q, Duan RJ, Zhou YF, Wei HK, Peng J, Li JL. Supplementing oregano essential oil to boar diet with strengthened fish oil: Effects on semen antioxidant status and semen quality parameters. Andrologia. 2017; 49(10):e12764.</mixed-citation></ref><ref id="B35"><label>35.</label><mixed-citation>Machado DG, Cunha MP, Neis VB, Balen GO, Colla A, Bettio LE, Oliveira Á, Pazini FL, Dalmarco JB, Simionatto EL, Pizzolatti MG. Antidepressant-like effects of fractions, essential oil, carnosol and betulinic acid isolated from Rosmarinus officinalis L. Food Chemistry. 2013; 136(2):999-1005.</mixed-citation></ref><ref id="B36"><label>36.</label><mixed-citation>Makhloufi A, Moussaoui A, Benlarbi L, Hibi Z, Nabri SB, Mellouki F, Rahal S, Lazouni HA, Mebarki L. Microbiological and physicochemical quality of four cultivars of dates in the region of Bechar, South-West of Algeria-optimization of conservation by Rosmarinus officinalis L. essential oil. Acta. Hortic. 2011; 994:247-255.</mixed-citation></ref><ref id="B37"><label>37.</label><mixed-citation>Malo C, Gil L, Gonzalez N, Martínez F, Cano R, De Blas I, Espinosa E. Anti-oxidant supplementation improves boar sperm characteristics and fertility after cryopreservation: comparison between cysteine and rosemary (Rosmarinus officinalis). Cryobiology. 2010; 61(1):142-147.</mixed-citation></ref><ref id="B38"><label>38.</label><mixed-citation>Malo C, Gil L, Cano R, Martínez F, Galé I. Antioxidant effect of rosemary (Rosmarinus officinalis) on boar epididymal spermatozoa during cryopreservation. Theriogenology. 2011; 75(9):1735-1741.</mixed-citation></ref><ref id="B39"><label>39.</label><mixed-citation>Mangiagalli MG, Martino PA, Smajlovic T, Guidobono Cavalchini L, Marelli SP. Effect of lycopene on semen quality, fertility and native immunity of broiler breeder. British poultry science. 2010; 51(1):152-157.</mixed-citation></ref><ref id="B40"><label>40.</label><mixed-citation>Nabi B, Fatmi S, Zerrouki-Daoudi N, Iguer-Ouada M. Interest of Vitamin E and cholesterol preloaded in cyclodextrins on motility of cryopreserved rabbit semen. Revue. Méd. Vét. 2017; 168:87-92.</mixed-citation></ref><ref id="B41"><label>41.</label><mixed-citation>Neuman SL, Lin TL, Heste PY. The effect of dietary carnitine on semen traits of white Leghorn roosters. Poultry Science. 2002; 81(4):495-503.</mixed-citation></ref><ref id="B42"><label>42.</label><mixed-citation>Outaleb T, Hazzit M, Ferhat Z, Baaliouamer A, Yekkour A, Zitouni A, Sabaou N. Composition, antioxidant and antimicrobial activities of Algerian Rosmarinus officinalis L. extracts. Journal of Essential Oil Bearing Plants. 2015; 18(3):654-665.</mixed-citation></ref><ref id="B43"><label>43.</label><mixed-citation>Paul S, Kang SC. In vitro determination of the contraceptive spermicidal activity of essential oil of Trachyspermum ammi (L.) Sprague ex Turrill fruits. New biotechnology. 2011; 28(6): 684-690.</mixed-citation></ref><ref id="B44"><label>44.</label><mixed-citation>Paul S, Kang SC. Studies on the viability and membrane integrity of human spermatozoa treated with essential oil of Trachyspermum ammi (L.) Sprague ex Turrill fruit. Andrologia. 2012; 44:117-125.</mixed-citation></ref><ref id="B45"><label>45.</label><mixed-citation>Rad HM, Eslami M, Ghanie A. Palmitoleate enhances quality of rooster semen during chilled storage. Animal reproduction science. 2016; 165:38-45.</mixed-citation></ref></ref-list></back></article>
