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<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:ali="http://www.niso.org/schemas/ali/1.0/" article-type="research-article" dtd-version="1.2" xml:lang="en"><front><journal-meta><journal-id journal-id-type="publisher-id">RUDN Journal of Agronomy and Animal Industries</journal-id><journal-title-group><journal-title xml:lang="en">RUDN Journal of Agronomy and Animal Industries</journal-title><trans-title-group xml:lang="ru"><trans-title>Вестник Российского университета дружбы народов. Серия: Агрономия и животноводство</trans-title></trans-title-group></journal-title-group><issn publication-format="print">2312-797X</issn><issn publication-format="electronic">2312-7988</issn><publisher><publisher-name xml:lang="en">Peoples’ Friendship University of Russia named after Patrice Lumumba</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">20060</article-id><article-id pub-id-type="doi">10.22363/2312-797X-2024-19-3-401-418</article-id><article-id pub-id-type="edn">BOAEUZ</article-id><article-categories><subj-group subj-group-type="toc-heading" xml:lang="en"><subject>Crop production</subject></subj-group><subj-group subj-group-type="toc-heading" xml:lang="ru"><subject>Растениеводство</subject></subj-group><subj-group subj-group-type="article-type"><subject>Research Article</subject></subj-group></article-categories><title-group><article-title xml:lang="en">Estimation of the efficiency of perspective seed treatment methods of winter wheat seeds based on analysis of crop condition and biological yields</article-title><trans-title-group xml:lang="ru"><trans-title>Оценка эффективности перспективных способов предпосевной обработки семян озимой пшеницы на основе анализа состояния посевов и биологической урожайности</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-7188-4179</contrib-id><contrib-id contrib-id-type="spin">6352-1932</contrib-id><name-alternatives><name xml:lang="en"><surname>Braginets</surname><given-names>Andrey V.</given-names></name><name xml:lang="ru"><surname>Брагинец</surname><given-names>Андрей Валерьевич</given-names></name></name-alternatives><bio xml:lang="en"><p>Candidate of Technical Sciences, Junior Researcher, Department of Vegetable Feedstock Processing</p></bio><bio xml:lang="ru"><p>кандидат технических наук, младший научный сотрудник отдела переработки продукции растениеводства</p></bio><email>Al.55552015@yandex.ru</email><xref ref-type="aff" rid="aff1"/></contrib><contrib contrib-type="author"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-3362-5627</contrib-id><contrib-id contrib-id-type="spin">3350-9055</contrib-id><name-alternatives><name xml:lang="en"><surname>Bakhchevnikov</surname><given-names>Oleg N.</given-names></name><name xml:lang="ru"><surname>Бахчевников</surname><given-names>Олег Николаевич</given-names></name></name-alternatives><bio xml:lang="en"><p>Candidate of Technical Sciences, Senior Researcher, Department of Vegetable Feedstock Processing</p></bio><bio xml:lang="ru"><p>кандидат технических наук, старший научный сотрудник отдела переработки продукции растениеводства</p></bio><email>oleg-b@list.ru</email><xref ref-type="aff" rid="aff1"/></contrib></contrib-group><aff-alternatives id="aff1"><aff><institution xml:lang="en">Donskoy Agricultural Research Center</institution></aff><aff><institution xml:lang="ru">Аграрный научный центр «Донской»</institution></aff></aff-alternatives><pub-date date-type="pub" iso-8601-date="2024-12-15" publication-format="electronic"><day>15</day><month>12</month><year>2024</year></pub-date><volume>19</volume><issue>3</issue><issue-title xml:lang="en">VOL 19, NO3 (2024)</issue-title><issue-title xml:lang="ru">ТОМ 19, №3 (2024)</issue-title><fpage>401</fpage><lpage>418</lpage><history><date date-type="received" iso-8601-date="2024-12-09"><day>09</day><month>12</month><year>2024</year></date></history><permissions><copyright-statement xml:lang="en">Copyright ©; 2024, Braginets A.V., Bakhchevnikov O.N.</copyright-statement><copyright-statement xml:lang="ru">Copyright ©; 2024, Брагинец А.В., Бахчевников О.Н.</copyright-statement><copyright-year>2024</copyright-year><copyright-holder xml:lang="en">Braginets A.V., Bakhchevnikov O.N.</copyright-holder><copyright-holder xml:lang="ru">Брагинец А.В., Бахчевников О.Н.</copyright-holder><ali:free_to_read xmlns:ali="http://www.niso.org/schemas/ali/1.0/"/><license><ali:license_ref xmlns:ali="http://www.niso.org/schemas/ali/1.0/">https://creativecommons.org/licenses/by-nc/4.0</ali:license_ref></license></permissions><self-uri xlink:href="https://agrojournal.rudn.ru/agronomy/article/view/20060">https://agrojournal.rudn.ru/agronomy/article/view/20060</self-uri><abstract xml:lang="en"><p>Field experiment on determining the effect of seed presowing treatment by promising methods (ultraviolet radiation, ozonation, low-frequency electromagnetic field) on the state of crops and biological yield of winter wheat was carried out. The results obtained were compared with the results of conventional seed treatment with chemical agent. It was found that presowing treatment with ozone and UV radiation stimulated seed germination and increased their field germination. Biological yield of control plants was higher for plots where seeds were treated with UV radiation and ozone by 5.8 and 2.34%, respectively. Seed treatment with electromagnetic fields did not result in higher yields. Actual yield data confirmed this trend. Straw and grain weight and their ratio significantly exceeded the control value in the plots where seeds were treated with UV radiation and ozone. Chemical analysis showed that only grain from plots where seeds were treated with ozone had significant excess over the control value: protein and gluten content was higher by 4.2 and 5.2%, respectively. The results obtained in the field experiment are largely consistent with the results of previous published studies. The combination of exposure to ozone and UV radiation during presowing treatment of seeds will provide disinfection and stimulation of germination, increase field germination, plant density, yields, and improve grain quality. These methods have shown better results in comparison with the method of seed treatment by chemical agent and, therefore, they can be recommended for implementation in production. Their combined use will make it possible to carry out effective disinfection and stimulation of germination, as well as to increase the yield and quality of grain.</p></abstract><trans-abstract xml:lang="ru"><p>Выполнен полевой опыт по определению влияния предпосевной обработки семян перспективными способами (ультрафиолетовое излучение, озонирование, обработка низкочастотным электромагнитным полем) на состояние посевов и биологическую урожайность озимой пшеницы. Полученные результаты сравнили с результатами традиционной обработки путем протравливания семян химическим препаратом. Установлено, что предпосевная обработка озоном и УФ-излучением стимулировала прорастание семян и повысила их полевую всхожесть. Биологическая урожайность контроля была превышена для делянок, семена на которых были обработаны УФ-излучением - на 5,8 % и озоном - на 2,34 %. Обработка семян электромагнитным полем не привела к повышению урожайности. Данные по фактической урожайности подтвердили эту тенденцию. На делянках с обработкой семян УФ-излучением и озоном масса соломы, зерна и их соотношение достоверно превысили контроль. Химический анализ показал существенное превышение над контролем лишь для зерна с делянок, семена на которых были обработаны озоном: содержание белка выше на 4,2 %, а клейковины - на 5,2 %. Результаты, полученные в ходе полевого эксперимента, в основном согласуются с результатами предыдущих опубликованных исследований. Сочетание воздействия озона и УФ-излучения в предпосевной обработке семян позволит обеспечить обеззараживание и стимулирование прорастания, тем самым повысить полевую всхожесть, густоту стеблестоя, повысить полевую всхожесть, густоту стеблестоя, урожайность и улучшить качество зерна. Эти способы показали лучшие результаты в сравнении со способом протравливания семян и могут быть рекомендованы для внедрения в производство</p></trans-abstract><kwd-group xml:lang="en"><kwd>grain crops</kwd><kwd>seed disinfection</kwd><kwd>stimulation of seed germination</kwd><kwd>grain quality</kwd><kwd>grain yields</kwd></kwd-group><kwd-group xml:lang="ru"><kwd>зерновые культуры</kwd><kwd>обеззараживание семян</kwd><kwd>стимулирование прорастания семян</kwd><kwd>качество зерна</kwd><kwd>урожай зерна</kwd></kwd-group><funding-group><award-group><funding-source><institution-wrap><institution xml:lang="ru">Исследования проведены в соответствии с планом НИР на 2022— 2024 гг. ФГБНУ «Аграрный научный центр «Донской» по теме № 0505-2022-0007.</institution></institution-wrap><institution-wrap><institution xml:lang="en">The research was performed in accordance with the research plan for 2022–2024 of Donskoy Agricultural Research Center (no. 0505-2022-0007).</institution></institution-wrap></funding-source></award-group></funding-group></article-meta></front><body></body><back><ref-list><ref id="B1"><label>1.</label><citation-alternatives><mixed-citation xml:lang="en">Babu U, Shukla AK, Kumar A, Meena RK. Effect of sowing methods and nutrients on growth and yield of wheat (Triticum aestivum L.): a review. Current Research in Agriculture and Farming. 2021;2(2):18—22. doi: 10.18782/2582-7146.135</mixed-citation><mixed-citation xml:lang="ru">Babu U., Shukla A.K., Kumar A., Meena R.K. Effect of sowing methods and nutrients on growth and yield of wheat (Triticum aestivum L.): a review // Current Research in Agriculture and Farming. 2021. Vol. 2. № 2. 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