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Rationale of veterinary and sanitary evaluation of pig slaughter product at cryptosporidiosis period
Seryogin I.G., Nikitchenko V.E., Korneeva V.I.
Veterinary and sanitary characteristics of sarcocystosis infected cattle meat
Seregin I.G., Baranovich E.S., Nikitchenko V.E., Nikitchenko D.V., Rystsova E.O.
Veterinary-sanitary inspection of cattle meat affected with benign tumor
Seregin I.G., Baranovich E.S., Nikitchenko V.E., Nikitchenko D.V., Rystsova E.O.
Improving laboratory control of butter
Seregin I.G., Nikitchenko D.V., Leontiev L.B., Akulich O.A.
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