Meat quality improvement of black-and-white cattle by crossing with beef simmentals

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Abstract


Additional reserves of increase in high-quality beef production, based оn cattle gene-pool, have bееn revealed by research, various technological ways of young animals' management being used.

I P Prokhorov

Russian State Agrarian University - Moscow Agricultural Academynamed after К.А. Timiryazev

Email: IProhorov@timacad.ru
Кафедра мясного и молочного скотоводства; Российский государственный аграрный университет -МСХА имени К.А. Тимирязева; Russian State Agrarian University - Moscow Agricultural Academynamed after К.А. Timiryazev

A V Gubina

Penza State Agricultural Academy

Email: IProhorov@timacad.ru
Кафедра производства продукции животноводства; Пензенская государственная сельскохозяйственная академия; Penza State Agricultural Academy

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Copyright (c) 2011 Прохоров И.П., Губина А.В.

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