Opportunities and prospects biosensor technologies for food analysis

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Abstract

Existing developments in the field of biosensor technologies with the possibility of practical application for establishing food safety indicators were considered. The classification of biosensors is described depending on the physical phenomena underlying its work, the essence and examples of specific developments for the determination of microorganisms, heavy metals and antibiotics in food products are presented. Prospects of biosensor technologies in the food industry are estimated.

About the authors

L A Butusov

Рeoples’ Friendship University of Russia (RUDN University); Institute of General Physics A. Prokhorov RAS

Author for correspondence.
Email: leonid.butusov@ya.ru

ассистент агроинженерного департамента Аграрно-технологического института Российского университета дружбы народов

Miklukho-Maklaya st., 6, Moscow, Russia, 117198; Vavilov st. 38, Moscow, Russia, 119991

G K Chudinova

Institute of General Physics A. Prokhorov RAS; National Research Nuclear University “MEPhI”

Email: mvkochneva@mail.ru

доктор физико-математических наук, профессор, ведущий научный сотрудник Центра естественнонаучных исследований Института общей физики им. А.М. Прохорова РАН, профессор кафедры лазерных микро- и нанотехнологий Национального исследовательского ядерного университета «МИФИ»

Vavilov st. 38, Moscow, Russia, 119991; Kashirskoye sh., 31, Moscow, Russia, 115409

E A Boruleva

National Research Nuclear University “MEPhI”

Email: mvkochneva@mail.ru

аспирант Национального исследовательского ядерного университета «МИФИ»

Kashirskoye sh., 31, Moscow, Russia, 115409

M V Kochneva

Рeoples’ Friendship University of Russia (RUDN University)

Email: mvkochneva@mail.ru

кандидат технических наук, доцент агроинженерного департамента Аграрно-технологического института Российского университета дружбы народов

Miklukho-Maklaya st., 6, Moscow, Russia, 117198

V I Omelchenko

Рeoples’ Friendship University of Russia (RUDN University)

Email: omelchenko.viky@yandex.ru

студент 4 курса Российского университета дружбы народов

Miklukho-Maklaya st., 6, Moscow, Russia, 117198

A V Shorygina

Рeoples’ Friendship University of Russia (RUDN University)

Email: avshorygina@gmail.com

студент 2 курса магистратуры Российского университета дружбы народов

Miklukho-Maklaya st., 6, Moscow, Russia, 117198

T A Alikberova

Рeoples’ Friendship University of Russia (RUDN University)

Email: tanya.vinogra2014@yandex.ru

студентка 2 курса магистратуры Российского университета дружбы народов

Miklukho-Maklaya st., 6, Moscow, Russia, 117198

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Copyright (c) 2018 Butusov L.A., Chudinova G.K., Boruleva E.A., Kochneva M.V., Omelchenko V.I., Shorygina A.V., Alikberova T.A.

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This work is licensed under a Creative Commons Attribution 4.0 International License.

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