Veterinary-sanitary requirements of slaughter of animals on meat in different countries of the world

Cover Page

Abstract


Veterinary and sanitary requirements of slaughter of animals for meat production have been studied in some foreign countries, especially veterinary and sanitary examination and evaluation of slaughter products concerning diseases. There are some differences in the structure and content of the main regulatory documents - Veterinary Expertise or meat laws, which should be used by veterinary experts of exporting countries and importing countries in international trade of meat raw materials. The discrepancies in the veterinary and sanitary evaluation of meat and by-products are determined for some diseases detected in Russia and abroad when slaughtering animals. Recommended for approval of the new Russian “Rules for the veterinary inspection of slaughter animals and veterinary and sanitary examination of meat and meat products” to make additions taking into account the veterinary and sanitary evaluation of slaughter products approved in foreign countries, which will optimize the veterinary requirements for slaughter animals, meat raw materials and ready-to-eat meat products.


About the authors

I G Seregin

Рeoples’ Friendship University of Russia (RUDN University)

Author for correspondence.
Email: nikitchenko_ve@rudn.university
Miklukho-Maklaya st., 6, Moscow, Russia, 117198

D V Nikitchenko

Рeoples’ Friendship University of Russia (RUDN University)

Email: nikitchenko_dv@rudn.university
Miklukho-Maklaya st., 6, Moscow, Russia, 117198

V E Nikitchenko

Рeoples’ Friendship University of Russia (RUDN University)

Email: nikitchenko_ve@rudn.university
Miklukho-Maklaya st., 6, Moscow, Russia, 117198

References

  1. Veterinarnoe zakonodatel`stvo. T. 1. M., 2000.
  2. FAO/WHO Codex Alimentarius. Food Hygiene. Basis Text. Second Edition, 2001.
  3. GOST R 51075,1-2001 Upravlenie kachestvom pishhevy`x produktov na osnove principov XASSP.
  4. Butko M.P., Poskonnaya T.F., Seregrin I.G. Veterinarno-sanitarny`e trebovaniya zakonodatel`stva stran Evrosoyuza k ubojny`m zhivotny`m i myasnoj produkcii. Myasnaya industriya. 2007. № 4. S. 4—12.
  5. Sanitarny`e pravila dlya predpriyatij myasnoj promy`shlennosti. M., 1988.
  6. Direktiva E.S. 852/2004 ot 29.04.2004, trebovaniya po gigiene pishhevy`x produktov.
  7. Direktiva E.S. 854/2004 ot 29.04.2004, trebovaniya po organizacii goskontrolya v sfere proizvodstva produktov pitaniya zhivotnogo proisxozhdeniya.
  8. Polozhenie «O gosudarstvennom nadzore i kontrole v oblasti obespecheniya kachestva i bezopasnosti pishhevy`x produktov» ot 21.12 2000. № 987.

Statistics

Views

Abstract - 3938

PDF (Russian) - 2530

Cited-By


PlumX

Dimensions


Copyright (c) 2017 Seregin I.G., Nikitchenko D.V., Nikitchenko V.E.

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

This website uses cookies

You consent to our cookies if you continue to use our website.

About Cookies