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Food security in the Russian Federation: realization of domestic demands amid export opportunities expansion
Popova V.N., Zhivalov V.N.
World experience in the application of low-energy electron irradiation in agriculture
Tkhorik O.V., Kharlamov V.A., Polyakova I.V., Loy N.N., Pomyasova M.G., Shishko V.I.
Statistical analysis of current development of agriculture in Russian regions
Ivanov N.I., Shevchenko T.V., Gorbunov V.S.
Testing two forms of rodenticide baits based on brodifacoum in vitro on Norway rats Rattusnorvegicus
Ryabov S.V., Vvedensky V.V., Dolzhenko T.V., Karrijow R.
DNA insecticides as an emerging tool for plant protection and food security strategies
Nyadar P.M., Razo S.
Opportunities and prospects biosensor technologies for food analysis
Butusov L.A., Chudinova G.K., Boruleva E.A., Kochneva M.V., Omelchenko V.I., Shorygina A.V., Alikberova T.A.
Agriculture and agrarian education in Ecuador
Plyushchikov V.G., Makarova E.P., Sudnik E.V.
Feasibility of biofuel production in India (socio-economic and agronomic aspects)
Nagornyy V.D., Singh Raghav J.
Biotesting feed, food and environment objects
Dolgov V.A., Lavina S.A., Kozak S.S., Nikitchenko D.V.
1 - 9 of 9 Items

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