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Title
Authors
Vol 18, No 3 (2023)
Influence of succinic acid Acidum succinicum on chinchilla growth in postembryonic period
Golovacheva N.A., Selivanova I.R., Chichenkova M.A., Filatova P.A., Antonova V.S.
PDF
(Rus)
Vol 17, No 4 (2022)
Mycotoxicological monitoring of feed and its role in prevention of animal mycotoxicoses
Dorozhkin V.I., Gerunov T.V., Simonova I.A., Gerunova L.K., Kryuchek Y.O., Tarasenko A.A., Chigrinski E.A.
PDF
(Rus)
Vol 17, No 1 (2022)
Efficiency of meat-fattening rabbits farmed by different keeping technologies
Kvartnikova E.G., Shastina E.V.
PDF
(Rus)
Vol 16, No 4 (2021)
Role of different types of protective forest stands in fodder productivity of rangeland in the Western Caspian region
Rybashlykova L.P., Sivceva S.N., Mahovikova T.F.
PDF
(Rus)
Vol 16, No 2 (2021)
Influence of grain physical characteristics on functional value of poultry feed
Polonskiy V.I., Sumina A.V.
PDF
(Rus)
Vol 15, No 2 (2020)
Efficiency of complex protective measures in cultivating perennial grasses in radioactively contaminated floodplain meadows
Bokaturo N.N., Spravtsev A.A., Astashina A.A., Potsepai S.N., Shapovalov V.F.
PDF
(Rus)
No 4 (2013)
Veterinary-sanitary characteristics of meat when used in diet supplements Activ Ist and sea buckthorn shrot
Oleynik E.A., Seryogin I.G., Nikitchenko D.V.
PDF
(Rus)
No 3 (2014)
Biotesting feed, food and environment objects
Dolgov V.A., Lavina S.A., Kozak S.S., Nikitchenko D.V.
PDF
(Rus)
No 3 (2013)
Expediency of application of ionization of air at cultivation of chickens-broilers
Tsareva E.A., Kuznetsov S.I., Vetoshkina G.A.
PDF
(Rus)
1 - 9 of 9 Items

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