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Title
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Vol 17, No 3 (2022)
Influence of water erosion on the structure and content of labile humic substances in the structural-aggregate fractions of leached chernozems of the Central Chernozem region
Vasenev I.I., Gorbunova N.S., Gromovik A.I., Devyatova T.A.
PDF
(Rus)
Vol 19, No 1 (2024): Factors of sustainable animal productivity: from genomics to therapy
The influence of mycotoxins on quality indicators of milk in cows in a large livestock complex
Gnezdilova L.A., Fedotov S.V., Muradyan Z.Y., Rozinsky S.M.
PDF
(Rus) PDF
(Eng)
Vol 18, No 1 (2023)
Morphometric and chemical parameters of hen carcasses of ‘Smena 9’ cross raised under different conditions
Kondrashkina K.M., Nikitchenko D.V., Nikitchenko V.E.
PDF
(Rus)
Vol 19, No 2 (2024)
The effect of chemicals with various spectrum of action on yield of potato mini-tubers cv. Ariel and cv. Sadon grown in protected ground
Malkova T.S., Demyanova-Roy G.B.
PDF
(Rus)
No 1 (2010)
Petrographic and mineralogical structure of alluvial meadow dark-coloured soils of delta of the river of Volga
Krupnov V.A.
PDF
(Rus)
No 3 (2013)
Features of changing of alluvial soils of the east part of the Nile delta at anthropogenous influences
Khalil Mohamed Mahmoud Nabil -., Shuravilin A.V., Piven E.A.
PDF
(Rus)
Vol 15, No 4 (2020)
Influence of SUB-PRO probiotic on meat productivity of broiler chickens
Nikitchenko D.V., Nikitchenko V.E., Andrianova D.V., Ristsova E.O., Kondrashkina K.M.
PDF
(Rus)
No 3 (2009)
Efficiency and quality of livestock production at different space activity. Part 1
Afanasev V.A., Nikishov A.A., Romanov E.S., Krasnoshchyokov E.V., Svirid A.I., Skugarev A.S.
PDF
(Rus)
No 2 (2016)
Biochemical composition and quality dining sorts of potatoes grown in the light-brown soils Astrakhan region drip irrigation
Tumanyan A.F., Tutuma N.V., Shcherbakova N.A.
PDF
(Rus)
Vol 13, No 2 (2018)
Productivity of dairy cows and quality of milk-raw material with different cosmophysic activity
Nikishov A.A., Afanasiev V.A., Kostitsina E.A., Yelaine A.M.
PDF
(Rus)
No 3 (2011)
The activities of the Chair of anatomy, physiology and animal surgery of the agricultural faculty of PFUR
Vatnikov Y.A., Seleznev S.B., Yagnikov S.A., Shchurov I.V.
PDF
(Rus)
No 1 (2014)
Morphological and commodity value of broiler chickens ‘Smena 7’
Nikitchenko D.V., Nikitchenko A.V., Perevozchikova V.N.
PDF
(Rus)
Vol 13, No 2 (2018)
Morphobiological features of buck lambs by using high protein extruded food
Chamurliev N.G., Mandzhieva M.V.
PDF
(Rus)
No 2 (2010)
Using of method of isoelectric focusing for identification of raw material of animal origin
Astapova M.S.
PDF
(Rus)
Vol 13, No 2 (2018)
Effect of humus preparations on chlorophyl content in leave and potato plant productivity on sandy soil in Moscow distric
Lyashko M.U., Tsvetkova U.V., Gressis V.O.
PDF
(Rus)
No 1 (2015)
Veterinary-sanitary characteristics of argan oil ( Argania spinosa L.)
Seryogin I.G., Elazali S., Terechin A.A., Nikitchenko D.V.
PDF
(Rus)
Vol 12, No 1 (2017)
Non-destructive methods of diagnostics of nitrogen provision of plants by optoelectronic system of plants monitoring
Vvedenskaya A.V., Vvedenskiy V.V., Gins M.S., Khorokhorov A.M.
PDF
(Rus)
No S5 (2012)
The observation of the changing of plants followed the historical restoration of the Summer Garden (Saint-Petersburg, Russia)
Lukmazova E.A., Cherdantceva O.A.
PDF
(Rus)
No 3 (2016)
Agroecological estimation of the mineralogical composition of the soil
Savich V.I., Belopukhov S.L., Kotenko M.E., Gukalov V.V., Ilicheva P.I., Fedorova T.A.
PDF
(Rus)
No 2 (2013)
Quality indicators and biological value of meat of broilers at ozonization
Popov P.A.
PDF
(Rus)
No 3 (2012)
Quality indicators and biological value for eggs ozonation
Popov P.A.
PDF
(Rus)
No 2 (2016)
Amino-acid composition of broiler meat in the application of feed additives “Mikofiks”
Zabolotnykh M.V., Dikikh A.A., Seryogin I.G., Nikitchenko V.E.
PDF
(Rus)
No 2 (2011)
Increase in the maintnance of a humus in soil subtropics and expenses of antropogenous energy
Bannay L.S., Vukolov N.G.
PDF
(Rus)
No 2 (2016)
Rationale of veterinary and sanitary evaluation of pig slaughter product at cryptosporidiosis period
Seryogin I.G., Nikitchenko V.E., Korneeva V.I.
PDF
(Rus)
1 - 24 of 24 Items

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