Analysis, modelling and forecasting of crop yields using artificial neural networks
Bischokov R.M.
Molecular Analysis of Parasitoid Flies Tachinidae
Arafa E.E.
Analysis of organization’s financial stability (by the example of JSC “Moskovskoe”)
Zharov A.N., Belobrova D.V.
Qualitative approaches to the estimation of agriculture enterprises financial stability (on the example of “Petelinskaya poultry factory” CJSC and “Chicken kingdom” JSC)
Sukhanov I.V., Pluschikov V.G.
Cfa-miRNAs-122 and -21 as modern biomarkers of primary hepatitis in dogs
El-Sebaey A.M., Abramov P.N., Borunova S.M.
Comparison of methods for identifying coliform and E. coli in poultry meat
Seryogin I.G., Mikhaleva L.P., Eremin G.E., Mihaliov P.V.
Fuzzy logic device for crop analysing, modeling and forecasting in the Kabardino-Balkarian Republic
Bischokov R.M.
Management of safety and quality of milk on the principles of HACCP
Yaremchyk V.P., Rodin V.I., Khomenets N.G.
Opportunities and prospects biosensor technologies for food analysis
Butusov L.A., Chudinova G.K., Boruleva E.A., Kochneva M.V., Omelchenko V.I., Shorygina A.V., Alikberova T.A.
An approach to access urban soils’ spatial variability at the local level
Vasenev V.I., Fatiev M.M., Lakeev P.S., Ivannikov F.A., Valentini Ricardo -.
Veterinary-sanitary requirements of slaughter of animals on meat in different countries of the world
Seregin I.G., Nikitchenko D.V., Nikitchenko V.E.
Dynamics of indicators of clinical analysis of urine tripolyphosphate in the treatment of urolithiasis in cats
Mykolenko O.N., Vatnikov U.A.
Seryogin I.G., Nikitchenko D.V., Mikheyeva M.I.
Improving the quality control of fish and fish products
Seregin I.G., Mikhaleva L.P., Nikitchenko V.E.
Risk analysis for primary processing of cattle on slaughter
Rodin V.I., Yaremchuc V.P., Khomenets N.G.
Evaluation of resistance of head cabbage hybrids to black rot disease
Vo Thi Ngoc Ha -., Dzhalilov F.S., Ignatov A.N.
1 - 16 of 16 Items

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