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Increasing efficiency of irrigation reclamation in potato and soybean agrocenoses using sludge
Novikov A.E., Poddubsky A.A., Novikov A.A., Zbukarev R.V., Bogomolova N.V.
World experience in the application of low-energy electron irradiation in agriculture
Tkhorik O.V., Kharlamov V.A., Polyakova I.V., Loy N.N., Pomyasova M.G., Shishko V.I.
Morphometric and chemical parameters of hen carcasses of ‘Smena 9’ cross raised under different conditions
Kondrashkina K.M., Nikitchenko D.V., Nikitchenko V.E.
Evaluation of Md-ACS1 gene polymorphism in apple trees for isolation of the identified composition of gene pool and breeding for long-storage fruits
Ulianovskaya E.V., Chernutskaya E.A., Balapanov I.M., Stepanov I.V.
Application of nitrogen fertilizers to spring wheat on meadowchernozem soil in the Omsk Irtysh region
Voronkova N.A., Tsyganova N.A., Balabanova N.F., Volkova V.A., Pakhotina I.V.
Rooting green cuttings of Altai seabuckthorn cultivars in industrial-scale experiment
Zubarev Y.A., Gunin A.V., Vorobjeva A.V.
Productivity and quality of grain modern varieties Iraq in the conditions non-black land russian Federation
Majeed A.N., Semenov O.G., Terekhin A.A.
Influence of Bioactivesoil combined fertilizers on yield and quality of spring hard and soft wheat
Lozhkin A.G., Malchikov P.N., Mardaryeva N.V., Sidorov V.V.
Productivity of grades of oats at different technologies of cultivation
Polityko P.M., Ziablova M.N., Pasechnik D.N.
Detection of genes associated with qualitative characteristics of gluten
Al-Azawi N.M., Abed Z.A., Al-Issawi M.
Quality management by manufacture of dairy production
Pizengolts V.M.
Specificity of combinations of qualitative and quantitative characteristics of glucovine in genotypes of allocytoplasmatic spruce wheat with allel of wild type Wx-B1a
Semenov O.G., Divashur M.G., Haitembu G.S., Plushikov V.G., Hupacaria T.I., Vvedenskiy V.V., Pochtovyy A.A.
Management of safety and quality of milk on the principles of HACCP
Yaremchyk V.P., Rodin V.I., Khomenets N.G.
IMPROVEMENT OF VETERINARY AND SANITARY EXAMINATION OF SALMON CAVIAR
Seryogin I.G., Nikitchenko D.V., Mikheyeva M.I.
Influence of climate conditions and precursors on quality and yield of oats
Tonoyan S.V., Kiselev E.F., Afanaseeva V.K., Ziablova M.N., Bogdanov A.Y., Buneev M.P.
Creation of allo cytoplasmic wheat genotypes with high characteristics of gluten quality based on dna marker selection
Semenov O.G., Divashuk M.G., Haitembu Gerhard Shangeshapwako -., Tawfeek Ahmed Kaid Mohammed -.
Influence of manure application method on gray forest soil fertility, crop yield and quality
Meltsaev I.G., Esedullaev S.T.
Conformation of accordance of food products
Kochneva M.V.
Change of productivity of grades of summer soft wheat at different technologies of cultivation
Polityko P.M., Ziablova M.N., Nikiforov V.M., Kalanchina A.S., Chistjakov I.V.
Ketosis and its role in Bos taurus reproductive impairment
Shiryaev G.V., Stanislavovich T.I., Politov V.P.
Veterinary-sanitary characteristics of meat when used in diet supplements Activ Ist and sea buckthorn shrot
Oleynik E.A., Seryogin I.G., Nikitchenko D.V.
Influence of basic soil tillage methods on fresh yield and quality of winter rape cultivars
Gadzhikurbanov A.S.
Risk analysis for primary processing of cattle on slaughter
Rodin V.I., Yaremchuc V.P., Khomenets N.G.
1 - 23 of 23 Items

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